Recently I managed to win a free ticket to Taste of Sydney thanks to Efendy chef and owner, Somer Sivrioglu. At last year’s event, Efendy took out the inaugural Best in Taste award for their Ali Nazik, a traditionally-made kebab with veal backstrap, leg of lamb and lamb tail fat.
This cute new cafe has just opened up on Marrickville Road where Fernandes Patisserie used to be, right near our other old favourite Minh Vietnamese Restaurant. (Fernandes is now round the corner on New Canterbury Rd.) We’ve been there twice and have been really impressed. The coffee is excellent, the staff are delightful, and – the food is good too! Trifecta!
Dulwich Hill is a fabulous suburb to live in, with Vietnamese, Thai, Lebanese, Pakistani, Chinese and Portuguese restaurants, plus plenty of excellent cafes, delis, butchers and patisseries. There are times, however, that I simply need sushi. So I am very very happy to announce that Dulwich Hill now has its own sushi restaurant!
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Two Peas is a delightful new eatery in Glebe/Forest Lodge, with food by chefs Nick Johnson and Tom Stoneham, and a lovely man named Pete at front of house. They are committed to the ethical, organic, local and seasonal is produce and in products, from biodegradable coffee cup lids to sustainable line-caught fish (hurrah!).
In general, I’m not into pop-ups, food trucks and other trendy things. However, I do love good food, and am always willing to try something new. So when I heard that the home of the famed Al Carbón food truck was just up the road from me in Canterbury, and that it was (occasionally) home to a pop-up restaurant called La Lupita, I was intrigued to try it. Continue reading
For an excellent coffee you can always count on Revolver Cafe in Annandale. Tucked away in a lovely spot, just a few streets behind Johnston St, it exudes neighbourhood charm. Continue reading
With so many great value weeknight restaurant specials around this winter, Thursday night dinners with my mum are getting more fancy by the week. Tonight we popped down to Booth St Bistro, just a few blocks from her place.
Minh is our local Vietnamese joint. It’s closer than (but not quite as good as) the Viet places in Marrickville and makes for a decent low-key meal. Plus, they are licensed and BYO and serve a decent glass of house wine as well as a few old favourites by the bottle such as Oyster Bay sav blanc. Continue reading
Since our first trip to Hartsyard on their opening night, we’ve been looking forward to going back and trying other dishes… and trying the duck again! This time we brought four others with us so that we could order just about everything on the menu. Continue reading
I recently organised a birthday dinner for two of my loveliest friends at Dragon Den, near the Green Park Hotel in Darlinghurst. Planning a dinner for 20 odd people is not always easy, but the staff at Dragon Den were amongst the most helpful, accommodating and flexible I’ve encountered (along with Javed and the team at Delhi O’ Delhi). Continue reading
