The Hub House Diner, next to Moon’s Fresh Sushi on New Canterbury Rd, has been eagerly awaited by Dulwich Hill locals since the signage went up just before Christmas. Continue reading

The Hub House Diner, next to Moon’s Fresh Sushi on New Canterbury Rd, has been eagerly awaited by Dulwich Hill locals since the signage went up just before Christmas. Continue reading
Zenobia is a Lebanese restaurant set in a lovely sandstone house on Norton St. The other night my dad, brother and I popped in on the spur of the moment and happily found a table free for us. Continue reading
Having just purchased our first home in Dulwich Hill, Mr Black and I have been very keen to explore the area’s food offerings.
I’ve been to Sideways a few times over the years but this weekend we ventured there for Saturday. Not feeling the best after struggling with a virus and/or cold for a week, I craved nourishment, which came in the form of Eggs Benedict with smoked salmon. Rich, I know, but it was low-carb (minus the muffin which went to Mr Black), protein dense and really very good. Perfect eggs make me shake my fists in excitement like Wallace from Wallace and Gromit. Continue reading
Shopping in Campsie the other day, Mr Black and I needed a food fix. We headed to the nearest busy-looking dive we could find – Van Loi. Or, as it’s called on Urbanspoon, Van Loc. As far as I can tell they are one and the same place! Continue reading
Housed in the old Darling Mills building, Darbar has a beautiful facade and dramatic interior. Having never been before (except some home delivery a few years ago), we hoped the food would live up to the atmosphere. Continue reading
I had begun to worry that all my reviews were positive. A bit like Homer Simpson when he first embarks on a (short-lived) career as a food critic. His love of all food means the whole town of Springfield overeat, everywhere and everything. Continue reading
MoVida was the only place in Melbourne which I actually booked for, for two reasons: the first being I knew it would be busy (especially being ranked number one in Melbourne on Urbanspoon), the second that I really really REALLY wanted to try it out – it was number one on my Melbourne wishlist. We made a booking for Friday lunch, all dinner spaces having been booked out weeks in advance. Continue reading