• CHEESE, ROSEMARY & POPPY SEED BISCUITS

    As featured in Ciao! Magazine April 15, 2016

    Rosemary has a special significance for Australians. We know it as a symbol of remembrance – its use has even been shown to boost memory – and it also grows wild on the Gallipoli Peninsula.

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  • Zucchini and feta fritters

    I made this up today, inspired by my recent success with amazingly simple and delicious zucchini and haloumi fritters. These are low in sugar and carbs and are of course low GI as well.

    The texture of these is lovely, light and slightly crisp; somewhere between a pikelet, an omelette and a fritter. I recommend serving simply with a squeeze of lemon, or some crispy bacon and tomato chutney for something more substantial. Continue reading